Once in a while I will open a bottle from my cellar that has reached its prime.This is a wine you will want to decant at the 10 year point.After all,wines are made to be enjoyed not collected. Where do I start with a wonderful example of the winemakers art?
The wine was wonderfully complex on the nose as it was being decanted. A promised balance of fruit and some minerality. From the first sip, you will note the full body with excellent mouth-feel. Next fully matured black fruit extremely well balanced with hints of allspice and/or cloves. Some wispy cedar notes follow. A wonderfully long pleasant finish.
Pairing: Prime rib, crown rib roast, rack of lamb
Recommendation: BUY
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Showing posts with label Features. Show all posts
Showing posts with label Features. Show all posts
Saturday, January 28, 2012
Black Fruits Plus Allspice -Elegant Sunday Dinner Wine!
Wine selection can be tricky,but Jim Truswell graciously shares his wine notes and pairing suggestions with our readers on a regular basis. Today!s article highlights a delightful wine which Would make an elegant pairing for a Sunday dinner,
Katnook Estates 2001 Cabernet Sauvignon
Jim Truswell- Local wine lover, blogger, photographer, and computer ‘expert’ who is searching perhaps in vain for someone to pay him to drink wine, blog rude comments, take photographs, and play on the computer. Failing this, he would be happy to accept unclaimed winning lottery tickets, and/or return bottles for the deposit. Will blog for a free meal ... or even leftovers. Will drink wine ... no reason required. Will blog ... for kicks and giggles. Will photograph at the drop of a hat ... especially if women are involved. Will play on the computer ... in his sleep. Pity him ... and give him a nice glass of wine. You can catch more of Jim's Wine Reviews on his blog: Jim's Random Mostly Wine Ramblings & Babblings Image of Turkey from Laurenbeth93
Katnook Estates 2001 Cabernet Sauvignon
About the Author:
Jim Truswell- Local wine lover, blogger, photographer, and computer ‘expert’ who is searching perhaps in vain for someone to pay him to drink wine, blog rude comments, take photographs, and play on the computer. Failing this, he would be happy to accept unclaimed winning lottery tickets, and/or return bottles for the deposit. Will blog for a free meal ... or even leftovers. Will drink wine ... no reason required. Will blog ... for kicks and giggles. Will photograph at the drop of a hat ... especially if women are involved. Will play on the computer ... in his sleep. Pity him ... and give him a nice glass of wine. You can catch more of Jim's Wine Reviews on his blog: Jim's Random Mostly Wine Ramblings & Babblings Image of Turkey from Laurenbeth93
Wednesday, January 4, 2012
New Year's Resolutions - What Are Your 2012 Plans?
Anne Marie Batten's column 'Street News' is a widely read feature in Omemee Pigeon eFlyer. In today's article, Anne Marie gives us another glimpse into her life as a Street Nurse in Toronto, and offers some ideas on making 2012 a better year for everyone.
As we begin a new year, and resolutions are being made we tend to look within ourselves for changes we wish to make. I would like to offer a suggestion that involves reaching out to others, and helping to make a significant change in their lives.
Several years ago, my grandmother was residing in a nursing home. I visited regularly and assisted with her meals. She had been diagnosed with Alzheimer's. We would often sit in her room listening to the Charley Pride CD I had found for her. Remarkably, she could remember some of the words. Sadly, many of the other residents did not have regular visitors, and her room became a place where a few ladies would gather. Most nursing homes and hospitals have friendly visiting programs, this is a great way to get involved.
This past year, I became aware of a Friday morning Women's Drop-In at a church in downtown Toronto. Many of us who volunteer there have full-time jobs, but attend there before our regular work days. This is a drop in for vulnerable and street involved women of all ages. A hot breakfast is served, and it is a safe haven off the streets. We collect hygiene supplies, toiletries, and gently used clothing for distribution to those in need. This program would not be able to continue without the generous support of volunteers. Although our Fridays begin with a very early alarm clock, many of us will admit this is our favourite morning of the week.
So what is your New Years Resolution?
Street News - Making a Difference in 2012!
by Anne Marie BattenAs we begin a new year, and resolutions are being made we tend to look within ourselves for changes we wish to make. I would like to offer a suggestion that involves reaching out to others, and helping to make a significant change in their lives.
Several years ago, my grandmother was residing in a nursing home. I visited regularly and assisted with her meals. She had been diagnosed with Alzheimer's. We would often sit in her room listening to the Charley Pride CD I had found for her. Remarkably, she could remember some of the words. Sadly, many of the other residents did not have regular visitors, and her room became a place where a few ladies would gather. Most nursing homes and hospitals have friendly visiting programs, this is a great way to get involved.
This past year, I became aware of a Friday morning Women's Drop-In at a church in downtown Toronto. Many of us who volunteer there have full-time jobs, but attend there before our regular work days. This is a drop in for vulnerable and street involved women of all ages. A hot breakfast is served, and it is a safe haven off the streets. We collect hygiene supplies, toiletries, and gently used clothing for distribution to those in need. This program would not be able to continue without the generous support of volunteers. Although our Fridays begin with a very early alarm clock, many of us will admit this is our favourite morning of the week.
Small Kindnesses Mean A Lot
While many of us may not have the time to make a significant commitment; a small gesture such as shovelling a neighbour's sidewalk, running an errand for a senior, or babysitting for a busy friend, can make a difference in someone's day.So what is your New Years Resolution?
About Anne-Marie Batten:Anne Marie Batten,grew up in Downeyville-around here we know her as 'Joe O'Neil's daughter'. Have questions for Anne Marie? Read about Anne Marie's work, or Connect with Anne Marie Batten on Twitter @AnneMarieBatten, LinkedIn her blog Anne Marie Batten, or leave a comment below.We are pleased to feature Anne Marie's column Street News in Omemee Pigeon eFlyer.
Friday, October 14, 2011
Unusual Orange Corners Spider Sighting!
Huge Tan Spider Spotted! Have You Seen This?
Featured Writer: Sandra Poytress
Huge Spider Spotted
About three weeks ago, I was at my folk's house on Orange Corner's Road and I noticed this fair size, and I mean HUGE, spider on the door frame, between the screen door and the main door. I yelled over to Dad, and boyfriend, Mark, to come have a look see.My father looked down and said: 'Hey look, it's carrying an egg sac!"
I said: 'No way, that's not an egg sac. It is its body!'
Wednesday, October 5, 2011
HKLB Votes! Who Gets Your Vote?
Vote Vote Vote!
Editorial: Suzanne Sholer B.A. B.Ed. Omemee Pigeon Editor
Polls pronounce two-way Liberal-Conservative tie splash across paper headlines,and phones are ringing across Canada with volunteers asking,'May I ask if....can expect your support on election day?' My answer? 'No! Definitely not!' Let me explain:
HKLB Votes:All Running Deserve Respect and Admiration
Free advertising space has been offered during each election to all parties,whoMonday, October 3, 2011
Delicious Spanish Red Wine - Great Lamb Pairing! Venison too!
Muga 2005 Reserva Rioja - BUY! Find Out Why!
Jim Truswell, local wine aficionado, has been writing about wine for over half a decade, sharing his knowledge of wines in a down-to-earth humorous manner on his blog. Jim has kindly offered this second article, for our enjoyment. Jim is also conducting a Photo walk of Omemee, Sunday,October 9th,which will give our readers an opportunity to meet Jim.
Jim Truswell, local wine aficionado, has been writing about wine for over half a decade, sharing his knowledge of wines in a down-to-earth humorous manner on his blog. Jim has kindly offered this second article, for our enjoyment. Jim is also conducting a Photo walk of Omemee, Sunday,October 9th,which will give our readers an opportunity to meet Jim.Wine Babblings
Featured Author: Jim Truswell Wine Columnist
Haven't tried nice Spanish wines like Tempranillo or Rioja? Here's one to cut your teeth on. Muga 2005 Reserva Rioja is an absolutely delicious red wine at a
Saturday, October 1, 2011
Horse Seeks Home: Oppies Best!
Horse Rescues
Do you remember'Black Beauty'? Christine Welch Freedom Valley Horse Rescue, Mount Horeb Road,Omemee,Ontario scrapes together funds to rescue good horses from the slaughter house. Here, Christine shares the story of a sweet tempered mare,with a surprising background who was headed for the meat grinder, and now needs a new home.&
Please welcome our newest writer to Omemee Pigeon eFlyer,by giving her article a 'Thumbs Up'! Featured Writer: Christine Welch Freedom Valley Horse RescueOppies Best - Almost Dog Food!
I still remember first meeting Oppie, I fell in love with her immediately. Oppie isSaturday, September 10, 2011
Fuzion 2010 Shiraz/Malbec Great Wine Cellar Starter!
Jim Truswell,local wine aficionado, has been writing about wine for over half a decade, sharing his knowledge of wines in a down-to-earth humorous manner on his blog. Jim has kindly offered this article for our enjoyment. Starting Your Wine Cellar
Featured Author: Jim Truswell Wine Columnist
Ready to start a cellar, or have your modest cellar grow a bit? Here is a possibility for your consideration:Fuzion 2010 Shiraz/Malbec
Flavour and Suggested Pairings
Fuzion 2010 Shiraz/Malbec is a very inexpensive Argentinean red blend that has a decent medium body andSunday, July 24, 2011
Easy Recipe Features Kawartha Dairy Ice Cream,Rhubarb!
Ruth Tait Food Photography Finesse Tips!
Recipe photos enhance your writing. Ruth Tait, local artist, photographed her Rhubarb cake recipe. Ruth offers food photography tips in Omemee Pigeon eFlyer’s feature recipe.Ruth’s Quick Easy Rhubarb Cake!
by Ruth Tait - Special to Omemee Pigeon eFlyerSubjects for photos are everywhere! Including your kitchen!
Try these food photography tips: - Lighting: Your image will turn out better if you turn off the flash. Try using natural light from a window, taking the plate outside, or if it's evening, see if you can direct some lamplight onto the food.
- Setting: Use different plates, napkins, placemats to showcase your various creations.
- Create Interest: Look for unusual angles, such as the close-up of the rhubarb shown here.
- Tell the Story: Take some shots during the various stages of preparation.
- Timing: Expect your baking/cooking to take longer with the stops and starts to wash hands to pick up the camera, to "pose" the food and to set the camera safely away from hazards such as flour dust, grease splatters, cake batter, etc.
Ruth's Rhubarb Cake
Using rhubarb from your garden, or local farmer's market; this moist cake is delicious served on its own, or with Kawartha Dairy ice cream and rhubarb sauce.
Ingredients
1 ½ cups rhubarb cut fine
1 cup brown sugar
½ cup white sugar
1 egg
½ cup butter at room temperature
1 cup applesauce
1 tsp soda
½ tsp baking powder
1 tsp vanilla
2 cups flour
Directions
In a large bowl, cream sugars and butter, then add egg.
Stir in applesauce & vanilla. Next stir in baking soda, baking powder, and flour - don't over mix.
Add rhubarb - stirring just enough to distribute within batter.
Pour in prepared 9”x13” pan.(I use PAM baking spray).
Mix 2 tbsp white sugar and 1 tsp each cinnamon & nutmeg and sprinkle over top.
Bake at 375F for 25-30 minutes until toothpick inserted in centre comes out clean .
About Ruth Tait of Ruth Tait Creations Photography
Ruth Tait's love of fine art led her into photography classes to obtain better reference material for her paintings. Soon photography became more interesting to her.Ruth now focuses on creating fine art photographic images. Ruth finds inspiration in everything from rusty old vehicles, to delicate flowers, actively participating in show/sales. Ms. Tait brings her artistic vision to other aspects of her photography. and enjoys photo shoots with families, children, couples, pets or corporate work. Ruth's photographic expertise is in demand as a skilled instructor at The Technology Alliance Group for Kawartha Lakes. Learn more about Ruth's photography on her site:www.ruthtaitcreations.com Looking for Kawartha Dairy Ice Cram? Check out the Kawartha Dairy Facebook page.
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Sunday, July 17, 2011
Nutritious Nettles- Quick Easy Recipe!
Eat Your Weeds!
From Jill Cockerell Chartered Herbalist
Nettles are the 'go to' herb, for many a herbalist. Instead of saying take two aspirins and call me in the morning, your herbalist will say, 'Geeze, I can't really get a fix on what is wrong with you - take this nettles tincture,or tea, three times a day for the next 3 days and let me know how you feel.'Nettles - Nutritional Benefits
Nettle tea? What will you be ingesting? Large amounts of chlorophyll, vitamin C, A, some of the B's and loads of iron and calcium; all of which are very good for you. Nettles are just one of many plants which make a useful herbal tea,
Stinging Nettle Remedies
Nettles are prickly, they cause blistering and pain on contact, and most people think they are a very bad plant. I grow some in my medicinal wheel, and encourage them to grow around my barns.
If you come in contact with a nettle patch resulting in blistering, take a nettle tincture to help - it is a fantastic anti-histamine and will also do wonders for your drippy nose. You can also take an over-the-counter anti-histamine, or soak whatever body part in cool water with a few drops of lavender essential oil.
Cooking Nettles
For the brave and fearless heart, nettles can be exchanged for spinach in any recipe. Harvest nettles throughout spring and summer, wearing thick gloves and cutting the whole herb from as close to the ground as you can get. Strip leaves from stalks, and steam them in a small amount of water. Then strain, reserving water to drink as tea.
Add a little butter, pepper, parmesan cheese, garlic, and voila - a very healthy side dish - or, add some onions, tomatoes and mushrooms to the mix and toss it with pasta.
About Jill Cockerell
Jill Cockerell is an Herbalist, living and growing on Franklin Farm, a century farm in the Bethany Hills. Over 100 species of herbs, veggies and roses are grown in the gardens, much to the satisfaction of the honeybees. Her shop, 1453 Fleetwood Road, at the corner of Ski Hill Road,is open Thursday, noon – 6 pm, and Friday. Saturday, Sunday, 10 – 6. Herbal teas, seasonings, creams, lotions, ointments, goat milk soaps, honey, preserves,veggies and fruits in season. May - Thanksgiving Questions for Jill's column- 'Ask an Herbalist' can be submitted through her contact form at Kawartha Herbs.Sunday Puzzle-Which Top 10 Searches Bring Omemee Pigeon Readers?
Seeking Answers? Welcome!
Internet surfers seeking answers visit Omemee Pigeon eFlyer looking for answers every day. Did you ever wondered what brings people to your site? Omemee Pigeon eFlyer uses statistics to help determine the type of content readers are seeking, and tries to fill any gaps. Can you guess which articles may have brought people to our site? We have listed the top ten can you guess the remaining ten?Tuesday, May 31, 2011
Tasty Tuesday Recipe Features Local Dandelions
Dandelions:Discarded Weeds Offer Nutritional Benefits!
Dandelion, once so prized as a medicinal plant, that settlers brought it to North America, has been long overlooked by many as a food source.
According to the Canadian Nutrient File (CNF) at Health Canada, Dandelion greens pack a powerful nutrient punch.Dandelions are rich in calcium, iron, magnesium, essential B vitamins,and higher in Vitamin A than carrots,and higher in Vitamin A than carrots. Efficient foragers put every part of the dente de lion to use.Foraging and Growing Dandelions
Tuesday, May 17, 2011
Tasty Tuesday Recipe - Maple Walnut Tapioca Pudding : Ruth Tait Creation
Today's Tasty Tuesday Recipe Features: Delicious Food Displayed Beautifully!
From: Ruth Tait Creations
Ruth Tait, a local artist, known for her photography and murals, has imbued this classic dish with a distinctive retro mood in her photograph.
Ruth offers digital photography classes to those wishing to learn how to create different moods in their photography, or just wanting to learn how to use a new digital camera.Ruth loves to cook and bake, and has promised she will be adding more recipes to her site in the near future. Being a photographer, the recipes will look as delicious as they sound! Ruth recently shared this delicious recipe with us on Twitter, We thought you would enjoy it too.
Maple Walnut Tapioca Pudding
Serves: 2 servings, about 2/3 cup each
Preparation Time: 20 minutes Total Time: 45 minutes
Wednesday, April 27, 2011
Tasty Tuesday Recipe Features Local Beef
All Natural Beef, Guaranteed Hormone FREE
Peter and Elizabeth Peeters, 541 Emily Park Road, offer hormone and antibiotic free, all natural beef. Much has been written in recent years about how chemicals in beef are making people sick. Here in Omemee we have the advantage of access to guaranteed antibiotic and hormone free beef.
Cows and Cranio Incorported, Peter and Elizabeth’s farm, just outside the village of Omemee offers a wide variety of beef products from pre-formed patties. to variety packs, quarters and halves. Although you are welcome to drop in, it;s best to call ahead. You can reach the Peeters at 705-799-7064 or by emailing http://scr.im/peeters
The following recipe is from Make it Ontario Beef
Tuesday, April 5, 2011
Tasty Tuesday Recipe Features Kennedy Farms Maple Syrup
Your Green Baby Carrot Spread Recipe
Kim of Your Green Baby, offers preconception care, pregnancy nutritional needs, pregnancy issues and postnatal care. Your Green Baby is a stone's throw away from Omemee in Pontypool. Kim Corrigan-Oliver is a practicing Certified Nutritional Practitioner, graduating from The Institute of Holistic Nutrition with First Class Honours. She is proud to be a professional member of the International Organization of Nutritional Consultants earning the designations of Registered Nutritional Consulting Practitioner and Registered Orthomolecular Health Practitioner.Here is one of Kim’s recipe creations which can be made with local maple syrup or from Kennedy Farms of Omemee, and Ontario carrots.
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Tuesday, March 29, 2011
Tasty Tuesday Featuring Burke’s Honey Omemee, Ontario
Honey Vegetable Glaze Recipe Courtesy Burke’s Honey
Burke’s Honey,Omemee, offers both honey, and and maple syrup. You could say they’ve built a business out of sweetening people up. Burke’s Honey, is a family business that has been in operations for over 100 years. Originally, part of their farming operation, Burke's Honey Ltd. now operates a Canadian Food Inspection Agency registered honey packing plant,close to the farm where they got their start. The following delicious recipe is from their website. Honey Vegetable Glaze Recipe
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